Think greener, drink green tea!
Come spring, and the nature provides you one of its best gifts to mankind. It is the green tea, which is harvested from tealeaves and buds that put out new growth during the season. Drinking green tea has proven to be one of the preferred drinks around the world to rejuvenate your mind and soul. It is best evident from the glorious tea drinking ceremonies conducted in Orient and in Japan.
Green tea has a number of medicinal qualities in it. Many scientists have proved that drinking four cups of green tea a day can reduce the risk of developing stomach and lung cancer as well as heart disease. Green tea contains the cancer-fighting flavonoid epigallocatechin gallate (ECGC) which seems to fight cancer at all stages. The chemical carcinogens present in ECGC suppress the spread of tumors. Scientists have also proved that ECGC is as much as 100 times more powerful an antioxidant as Vitamin C and is almost 25 times more powerful than Vitamin E.
The Antitoxins present in green tea are good for protecting the body against toxins and poisons that can enter the body from the air, water, or food we eat. It will also protect against free radicals, which are made by the liver when metabolism takes place. These free radicals can harm the body and also age your cells.
Instead of soda or any other aerated drink, the best thing
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